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Curried Lemon Dressing

I am having fun coming up with ways to used my Indian Hot Lemons.  After making the Probiotic Rich Lemon Poppyseed Dressing, I wanted to make something with the Indian Hot Lemons.  You might be able to make this with a plain old preserved lemon or even just lemon juice but I’m sure it won’t be quite as awesome 🙂

Curried Lemon Dressing

  • 1 cup extra virgin olive oil
  • 1/2 cup yogurt (I used filmjolk for mine)
  • 1/2 a medium onion, chopped
  • 1 Indian Hot Lemon, seeds removed, thinnly sliced peel and all
  • 3 cloves garlic or 1 1/2 tsp fermented garlic paste
  • 1 tsp curry powder
  • 1/2 tsp salt (or to taste)
In a food processor, add all ingredients and process until smooth

Of course my first thought is to use this on top a salad with chicken, golden raisins and walnuts. Yup, perfect.


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